A much better review of this wine can be found here. I know this guy, and he knows a hell of a lot more about wine than I do.
It's an odd thing. I crave balance in the beer that I drink, but when it comes to red wine, I like them to err on the fruity side. This wine is very well balanced, but I doesn't work for me. It's still a little tight. I bought four bottles and I'm going to let the other 3 lay down for a few years and see how it goes.
How would Two Parts Rye review this wine? I went to Tijuana during college spring break and came home with a raging case of Chateau Greysac. A shot of penicillin cleared it up.
I'm not going to grade it because I think that it still needs a few years of aging. Wine Enclave called it approachable, which I translate to C+ to B-.
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